My friend is an extreme naturalist and her husband is a pharmicist.. kinda funny combo, but they teach me alot. you can get echinecea(sp?) in liquid form to add to bottles or just drop in mouth when cold season comes. If you have a health food store they normally have people who can guide you with doseing and knowledge of everything else..
You can also make some of your own purees of foods that have natural antioxidents and just give a little like instead of using applesauce for the enzymes.
I just started using a product called caricol it is an organic papya puree that comes in a box of 20 stick packs and i use this instead of applesauce and the health benifits are amazing.. I took a clip off an informational site of the benifits of papya
Papayas offer not only the luscious taste and sunlit color of the tropics, but are rich sources of antioxidant nutrients such as carotenes, vitamin C and flavonoids; the B vitamins, folate and pantothenic acid; and the minerals, potassium and magnesium; and fiber. Together, these nutrients promote the health of the cardiovascular system and also provide protection against colon cancer. In addition, papaya contains the digestive enzyme, papain, which is used like bromelain, a similar enzyme found in pineapple, to treat sports injuries, other causes of trauma, and allergies.
considering that not only the antioxidants are there but what better than nautural enzyme to add into their diets. I am thinking about taking the stuff myself<img src="i/expressions/face-icon-small-smile.gif" border="0">
My son is 2 months as well.