Starfall99
New member
I've been aware for years that my diet is garbage. In recent years I've been suffering from a lot of respiratory inflammation and GI issues, and I'm thinking it's time to get serious about improving my diet. My problem is, the dietary recommendations for inflammation/GERD/constipation often contradict the CF dietary recommendations. Has anyone found a way to balance these competing needs?
Also, I have an unfortunate aversion to most vegetables, which is really limiting. I only like cooked broccoli, spinach, and asparagus (and corn and potatoes, which I don't think really count). I'll also eat tomato products but not raw tomatoes, and sometimes carrots if they've been cooked with something else. And cooked onions. I don't like any raw veggies, which really sucks.
Any suggestions are greatly appreciated!!
Also, I have an unfortunate aversion to most vegetables, which is really limiting. I only like cooked broccoli, spinach, and asparagus (and corn and potatoes, which I don't think really count). I'll also eat tomato products but not raw tomatoes, and sometimes carrots if they've been cooked with something else. And cooked onions. I don't like any raw veggies, which really sucks.
Any suggestions are greatly appreciated!!