orange oil and poop (sorry)

Transplantmommy

New member
When I have too much grease in my diet I get the orange oil and have to take more enzymes. Having that happen to me all the time is why I no longer use ground beef and now use ground turkey. I know that all of that fat is good for someone with CF but I was just so tired of all the grease that was coming out. It is much better since I have started using ground turkey.

And FYI....I ate some tacos from Taco Bell yesterday (major grease) and I had some of the orange grease in my stools. It may be time to talk to your CF doc about enzymes!!
 

Transplantmommy

New member
When I have too much grease in my diet I get the orange oil and have to take more enzymes. Having that happen to me all the time is why I no longer use ground beef and now use ground turkey. I know that all of that fat is good for someone with CF but I was just so tired of all the grease that was coming out. It is much better since I have started using ground turkey.

And FYI....I ate some tacos from Taco Bell yesterday (major grease) and I had some of the orange grease in my stools. It may be time to talk to your CF doc about enzymes!!
 

Transplantmommy

New member
When I have too much grease in my diet I get the orange oil and have to take more enzymes. Having that happen to me all the time is why I no longer use ground beef and now use ground turkey. I know that all of that fat is good for someone with CF but I was just so tired of all the grease that was coming out. It is much better since I have started using ground turkey.

And FYI....I ate some tacos from Taco Bell yesterday (major grease) and I had some of the orange grease in my stools. It may be time to talk to your CF doc about enzymes!!
 

Transplantmommy

New member
When I have too much grease in my diet I get the orange oil and have to take more enzymes. Having that happen to me all the time is why I no longer use ground beef and now use ground turkey. I know that all of that fat is good for someone with CF but I was just so tired of all the grease that was coming out. It is much better since I have started using ground turkey.

And FYI....I ate some tacos from Taco Bell yesterday (major grease) and I had some of the orange grease in my stools. It may be time to talk to your CF doc about enzymes!!
 

Transplantmommy

New member
When I have too much grease in my diet I get the orange oil and have to take more enzymes. Having that happen to me all the time is why I no longer use ground beef and now use ground turkey. I know that all of that fat is good for someone with CF but I was just so tired of all the grease that was coming out. It is much better since I have started using ground turkey.
<br />
<br />And FYI....I ate some tacos from Taco Bell yesterday (major grease) and I had some of the orange grease in my stools. It may be time to talk to your CF doc about enzymes!!
 

MicheleGazelle

New member
Feeling "wet" in the upper abdominal area when you eat can be reflux. Lots of people with CF have it. I only get it when my stomach is too acid. Working on my diet so I am less acid means I rarely have that anymore. I also have a lot less stomach pain than I used to have. I've made a lot of dietary changes, gradually over time. It's been well worth it.
 

MicheleGazelle

New member
Feeling "wet" in the upper abdominal area when you eat can be reflux. Lots of people with CF have it. I only get it when my stomach is too acid. Working on my diet so I am less acid means I rarely have that anymore. I also have a lot less stomach pain than I used to have. I've made a lot of dietary changes, gradually over time. It's been well worth it.
 

MicheleGazelle

New member
Feeling "wet" in the upper abdominal area when you eat can be reflux. Lots of people with CF have it. I only get it when my stomach is too acid. Working on my diet so I am less acid means I rarely have that anymore. I also have a lot less stomach pain than I used to have. I've made a lot of dietary changes, gradually over time. It's been well worth it.
 

MicheleGazelle

New member
Feeling "wet" in the upper abdominal area when you eat can be reflux. Lots of people with CF have it. I only get it when my stomach is too acid. Working on my diet so I am less acid means I rarely have that anymore. I also have a lot less stomach pain than I used to have. I've made a lot of dietary changes, gradually over time. It's been well worth it.
 

MicheleGazelle

New member
Feeling "wet" in the upper abdominal area when you eat can be reflux. Lots of people with CF have it. I only get it when my stomach is too acid. Working on my diet so I am less acid means I rarely have that anymore. I also have a lot less stomach pain than I used to have. I've made a lot of dietary changes, gradually over time. It's been well worth it.
 

bgchastain

New member
What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks
 

bgchastain

New member
What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks
 

bgchastain

New member
What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks
 

bgchastain

New member
What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks
 

bgchastain

New member
What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks
<br />
 

MicheleGazelle

New member
<div class="FTQUOTE"><begin quote><i>Originally posted by: <b>bgchastain</b></i>

What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks</end quote></div>

I avoid some oils, like peanut oil, canola oil and soybean oil, and cook with organic butter, organic coconut oil, and organic olive oil. I eat a lot of alkalinizing foods like corn, lettuce, apples, apple juice. I make sure I don't go too heavy on acidifying foods like meat. Some grains and potatoes can by acidifying but I find I do fine with those if I cook with sea salt and the right oils and makes sure to include an alkaline food. Like I thicken potato soup with a lot of corn starch and since I started doing that I quit having heartburn after eating it.

I've got kind of a basic overview of how to do this here:
<a target=_blank class=ftalternatingbarlinklarge href="http://healthgazelle.org/howto.shtml">http://healthgazelle.org/howto.shtml</a>

I can feel it when my stomach is too acid and at some point I realized that when my stomach is too acid, my lungs are more inflamed. So I began working on getting my system less acid instead of reaching for more anti-inflammatory drugs all the time. The story about my AHA! moment is here:
<a target=_blank class=ftalternatingbarlinklarge href="http://www.cfnutrition4life.com/cfnu/readarticle.php?article_id=16">http://www.cfnutrition4life.co...icle.php?article_id=16</a>

Some folks use PH strips to check themselves, like you would use in chemistry class in high school.
 

MicheleGazelle

New member
<div class="FTQUOTE"><begin quote><i>Originally posted by: <b>bgchastain</b></i>

What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks</end quote></div>

I avoid some oils, like peanut oil, canola oil and soybean oil, and cook with organic butter, organic coconut oil, and organic olive oil. I eat a lot of alkalinizing foods like corn, lettuce, apples, apple juice. I make sure I don't go too heavy on acidifying foods like meat. Some grains and potatoes can by acidifying but I find I do fine with those if I cook with sea salt and the right oils and makes sure to include an alkaline food. Like I thicken potato soup with a lot of corn starch and since I started doing that I quit having heartburn after eating it.

I've got kind of a basic overview of how to do this here:
<a target=_blank class=ftalternatingbarlinklarge href="http://healthgazelle.org/howto.shtml">http://healthgazelle.org/howto.shtml</a>

I can feel it when my stomach is too acid and at some point I realized that when my stomach is too acid, my lungs are more inflamed. So I began working on getting my system less acid instead of reaching for more anti-inflammatory drugs all the time. The story about my AHA! moment is here:
<a target=_blank class=ftalternatingbarlinklarge href="http://www.cfnutrition4life.com/cfnu/readarticle.php?article_id=16">http://www.cfnutrition4life.co...icle.php?article_id=16</a>

Some folks use PH strips to check themselves, like you would use in chemistry class in high school.
 

MicheleGazelle

New member
<div class="FTQUOTE"><begin quote><i>Originally posted by: <b>bgchastain</b></i>

What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks</end quote></div>

I avoid some oils, like peanut oil, canola oil and soybean oil, and cook with organic butter, organic coconut oil, and organic olive oil. I eat a lot of alkalinizing foods like corn, lettuce, apples, apple juice. I make sure I don't go too heavy on acidifying foods like meat. Some grains and potatoes can by acidifying but I find I do fine with those if I cook with sea salt and the right oils and makes sure to include an alkaline food. Like I thicken potato soup with a lot of corn starch and since I started doing that I quit having heartburn after eating it.

I've got kind of a basic overview of how to do this here:
<a target=_blank class=ftalternatingbarlinklarge href="http://healthgazelle.org/howto.shtml">http://healthgazelle.org/howto.shtml</a>

I can feel it when my stomach is too acid and at some point I realized that when my stomach is too acid, my lungs are more inflamed. So I began working on getting my system less acid instead of reaching for more anti-inflammatory drugs all the time. The story about my AHA! moment is here:
<a target=_blank class=ftalternatingbarlinklarge href="http://www.cfnutrition4life.com/cfnu/readarticle.php?article_id=16">http://www.cfnutrition4life.co...icle.php?article_id=16</a>

Some folks use PH strips to check themselves, like you would use in chemistry class in high school.
 

MicheleGazelle

New member
<div class="FTQUOTE"><begin quote><i>Originally posted by: <b>bgchastain</b></i>

What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks</end quote>

I avoid some oils, like peanut oil, canola oil and soybean oil, and cook with organic butter, organic coconut oil, and organic olive oil. I eat a lot of alkalinizing foods like corn, lettuce, apples, apple juice. I make sure I don't go too heavy on acidifying foods like meat. Some grains and potatoes can by acidifying but I find I do fine with those if I cook with sea salt and the right oils and makes sure to include an alkaline food. Like I thicken potato soup with a lot of corn starch and since I started doing that I quit having heartburn after eating it.

I've got kind of a basic overview of how to do this here:
<a target=_blank class=ftalternatingbarlinklarge href="http://healthgazelle.org/howto.shtml">http://healthgazelle.org/howto.shtml</a>

I can feel it when my stomach is too acid and at some point I realized that when my stomach is too acid, my lungs are more inflamed. So I began working on getting my system less acid instead of reaching for more anti-inflammatory drugs all the time. The story about my AHA! moment is here:
<a target=_blank class=ftalternatingbarlinklarge href="http://www.cfnutrition4life.com/cfnu/readarticle.php?article_id=16">http://www.cfnutrition4life.co...icle.php?article_id=16</a>

Some folks use PH strips to check themselves, like you would use in chemistry class in high school.
 

MicheleGazelle

New member
<div class="FTQUOTE"><begin quote><i>Originally posted by: <b>bgchastain</b></i>
<br />
<br />What kind of changes? I mean how do you know if your too acidic? And what kind of foods counter balance it? Sorry for all the questions, I've just not heard a lot about this and it seems very interesting, especially if you have great results. Thanks</end quote>
<br />
<br />I avoid some oils, like peanut oil, canola oil and soybean oil, and cook with organic butter, organic coconut oil, and organic olive oil. I eat a lot of alkalinizing foods like corn, lettuce, apples, apple juice. I make sure I don't go too heavy on acidifying foods like meat. Some grains and potatoes can by acidifying but I find I do fine with those if I cook with sea salt and the right oils and makes sure to include an alkaline food. Like I thicken potato soup with a lot of corn starch and since I started doing that I quit having heartburn after eating it.
<br />
<br />I've got kind of a basic overview of how to do this here:
<br /><a target=_blank class=ftalternatingbarlinklarge href="http://healthgazelle.org/howto.shtml">http://healthgazelle.org/howto.shtml</a>
<br />
<br />I can feel it when my stomach is too acid and at some point I realized that when my stomach is too acid, my lungs are more inflamed. So I began working on getting my system less acid instead of reaching for more anti-inflammatory drugs all the time. The story about my AHA! moment is here:
<br /><a target=_blank class=ftalternatingbarlinklarge href="http://www.cfnutrition4life.com/cfnu/readarticle.php?article_id=16">http://www.cfnutrition4life.co...icle.php?article_id=16</a>
<br />
<br />Some folks use PH strips to check themselves, like you would use in chemistry class in high school.
 
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