I did great with my sugars for about 2 weeks after coming home from my surgery and tune up. Now.... I am ready to scream.
My blood sugars in the morning are horrible. I get up and eat what I think is a pretty decent breakfast-- oatmeal with a few blueberries, hash browns or an english muffin and then 1/2 carton of "carb master" yogurt. The yogurt has 6 grams of protein and 1 1/2 grams of carbs in the serving I am eating.
Within 1 to 1 1/2 hours from eating my sugars begin to fall very quickly. It is like my sugars are not even getting very high. By 2 hours I am shaking and running for the orange juice and peanuts. The rest of the day I have no troubles. From then on my sugars stay pretty steady and don't fall as quickly. I am even able to go 2+ hours after lunch and 3 hours after supper.
What makes my morning sugars so touchy??? Am I eating the wrong foods?? Should I trash the yogurt and try something different (eggs, breakfast meat)?? I am will to do what I need to to stop the morning crashes.
My blood sugars in the morning are horrible. I get up and eat what I think is a pretty decent breakfast-- oatmeal with a few blueberries, hash browns or an english muffin and then 1/2 carton of "carb master" yogurt. The yogurt has 6 grams of protein and 1 1/2 grams of carbs in the serving I am eating.
Within 1 to 1 1/2 hours from eating my sugars begin to fall very quickly. It is like my sugars are not even getting very high. By 2 hours I am shaking and running for the orange juice and peanuts. The rest of the day I have no troubles. From then on my sugars stay pretty steady and don't fall as quickly. I am even able to go 2+ hours after lunch and 3 hours after supper.
What makes my morning sugars so touchy??? Am I eating the wrong foods?? Should I trash the yogurt and try something different (eggs, breakfast meat)?? I am will to do what I need to to stop the morning crashes.